News
Posted on September 2, 2025
September 5 is the International Day of Charity, and while many of us are struggling to take care of our own, sometimes giving just a little can mean a lot. Think of the bell ringers around the holidays – all that pocket change that goes into those red buckets really adds up. So, if you are so incli...
News
Sally Colby 
Posted on August 27, 2025
Many farmers preserve forage as dry hay, but for some, baleage is a good alternative. Depending on storage conditions, losses in baled dry hay stored outdoors is between 10% and 30%, while properly wrapped baleage should have almost no quality loss. Storage for baleage is less costly than a chopped ...
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Holly Devon 
Posted on August 27, 2025
As ecological instability rocks the globe and the cost of living in urban centers skyrockets, the concept of land stewardship has never been more vital – or more appealing. The post-pandemic trend of seeking a slow-paced life – and the current barrage of social media imagery featuring brightly color...
News
Sally Colby 
Posted on August 27, 2025
The Pennsylvania No-Till Alliance recently celebrated its 25th anniversary at the Jim Hershey farm in Elizabethtown, PA. One of the featured demonstrations was a soil pit, which was dug directly under recently planted sorghum-sudangrass. Lisa Blazure, soil health coordinator, Stroud Water Research C...
News
Enrico Villamaino 
Posted on August 27, 2025
Once hailed as a green guardian of soil health, annual ryegrass has now gone rogue in New York State. A cover crop champion turned chemical-defying challenger, this fast-growing plant has morphed into a resistant renegade, surviving glyphosate sprays and turning heads in the worst way. Research titl...
News
Sally Colby 
Posted on August 27, 2025
When Melissa Cantor was raising calves at the University of Kentucky as an undergrad, she realized there was a need to identify animals that were getting sick. Cantor also speculated that machine learning might be a tool to help detect illness prior to animals showing clinical signs. Today, Cantor i...
Crop Comments
jkarkwren 
Posted on August 27, 2025
Three growing seasons ago, during the middle of summer, I took a few soil samples on a southern Herkimer County dairy farm. One of the fields sampled that I found particularly interesting had been planted to a mix of forage soybeans and brown midrib sorghum two weeks earlier. There appeared to be mo...
News
jkarkwren 
Posted on August 20, 2025
Beyond cow comfort, it’s important to reduce the effects of heat stress in a dairy herd. Heat stress causes direct financial losses – and not just from reduced milk production. “It affects reproduction substantially,” said Jon Mills, herd manager at Morrisville State College Dairy Complex. “Their in...
News
Sonja Heyck-Merlin 
Posted on August 20, 2025
“My dream is to have a cell phone-based device that I can take to the farm and tell you exactly which bacteria are making your animal sick, and exactly which antibiotic at which dose is going to make it get healthy fast. But we’re a long way away,” Erika Ganda said during a recent interview on the “...
Country Folks
by Sally Colby 
December 9, 2025
Benjamin Barnett’s grandfather started a dairy farm in Pennsylvania in 1952 with $1,200 and 14 cows. Today the farm is 700 acres and 200 cows. “It sti...
Country Folks
by Enrico Villamaino 
December 9, 2025
In a forward-focused webinar presented by the International Dairy, Deli & Bakery Association (IDDBA), Dr. Armin Pearn delivered a resonant message abo...
Country Folks
by Holly Devon 
December 9, 2025
Pest management is one of the most pernicious problems faced by farmers, thanks to the fact that we are not alone in what we consider to be delicious ...
Country Folks, Crop Comments
Crop Comments
Crop Comments B3 
December 9, 2025
As I’m writing this column on the first day of December, it’s about three weeks until days start lengthening in the northern hemisphere. Recently, mos...